RA HYGGE CHAGA Coffee
RA HYGGE CHAGA Coffee is a great way to supercharge your morning routine with bioactive compounds that support the well-being of the body and nervous system. Chaga grows on 1 / 10,000 birches in cooler northern climates and grows on average just over 1 centimeter per year. Chaga is an adaptogen and a powerful antioxidant, known for centuries by indigenous people as a health-promoting mushroom. In old texts, chaga is referred to as “king of all herbs”, “diamond of the forest” and “gift of nature”.
RA HYGGE Coffee with CHAGA BIO mushroom extract contains 4520 mg of chaga mushroom extract (double extraction) in one package or 226 mg in one serving / cup.
Experienced in both the coffee and the health food industry. Focused on some of Nature’s most nutritious products in the world (including superfoods from Finnish forests), Irina Sandberg came up with the idea of combining mushroom extract with coffee and this is how RA HYGGE was born.
For Irina, born and raised in Finland, it was natural to first introduce her coffee to her home audience. It was the first company in Finland to launch chaga mushroom coffee in 2013.
It was not difficult to convince her compatriots because they already knew, for example, chaga mushrooms in the form of tea. Now the brand wants to spread this unique experience also in other parts of the world.